Gala Dinner

Jan Davidsz. De Heem
A Table of Desserts
Musée du Louvre
© 2009 Musée du Louvre / Angèle Dequier
April 24, 2018
7 pm

On April 24, guests convened at Forbes on Fifth for a gala dinner in partnership with the Ritz Paris.

An exquisite four-course meal was prepared by Chefs Nicolas Sale and François Perret from the Ritz Paris. The evening included a live auction of luxury items donated by our members and corporate partners.

Funds raised from the evening will support AFL’s ongoing work to finance projects at the Louvre to help sustain its important scholarly work, safeguard its collections, and enhance the experience of visitors.